To go orders:    503-860-4773
HANDMADE ~ PIE ~ BREAKFAST ~ LUNCH ~ DINNER ~ BEER ~ COCKTAILS ~ SAVORY ~ SCRATCH ~ FRUIT ~ MEAT ~ VEGAN ~ ST JOHNS ~ PORTLAND 

7425 N Leavitt avenue                 Portland, Oregon                     503-860-4773
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Brunch  Menu






7425 North Leavitt Ave.   St Johns, Portland, OR
503-860-4773
Paiku Omelette 14-
Spinach, mushroom, onion, & Swiss cheese. Served with 
a fresh baked biscuit or our thick-cut house peasant bread toast. 

Ham & Swiss Omelette 15-
Tails & Trotters ham, onion & Swiss cheese. Served with 
a fresh baked biscuit or our thick-cut house peasant bread toast. 

Paiku Galette 15-
Spinach, mushroom, onion, & Swiss cheese. Served with 
a side of our seasonal salad.

Ham & Swiss Galette 16-
Tails & Trotters ham, onion & Swiss cheese.. Served with 
a side of our seasonal salad.


Sam's Breakfast 14-
Sautéed spinach, mushrooms and onion and a biscuit covered with your choice of veggie or meat gravy and then topped with two baked eggs*!

Pow's Breakfast 14-
Pan fried potatoes, peppers and onions, a biscuit topped in meat or veggie gravy and two scrambled eggs. 





Honey Sage French Toast 11-
Made with our house peasant bread. Served with real maple syrup!

Whole Wheat Pancakes 11-
​Two giant whole wheat pancakes. 
Served with real maple syrup!

Bacon Potato Hash 15-
Pan fried potatoes, onions, 
peppers and bacon. Topped with two baked eggs* and served 
with a biscuit and our house-
made marmalade. 
Add gravy 2-

Zuzu's Veggie Hash 15-
Pan fried potatoes, mushrooms and onions. Topped with spinach, cheddar cheese and two baked eggs*!

Vegan Hash 15-
Pan fried potatoes, mushrooms and onions. Topped with spinach, house marinated tofu and miso aioli. Served with toast! 

Biscuits and Gravy 9-
Two fresh made from scratch biscuits with house veggie or
meat gravy. 
Add two baked eggs* 3-

​Soup Du Jour
Cup 4- Bowl 6-

Breakfast Sandwich 14-
Bacon, eggs, tomato and cheddar cheese with lemon 
dill aioli on our thick cut peasant bread. Served with 
a side of our seasonal salad. 

Summer BLT 14-
Bacon, lettuce, tomato, house pesto and lemon dill aioli on 
our thick cut peasant bread. 
Served with a side of our seasonal salad. 

Grilled Cheese 8-
Sharp cheddar cheese melted 
in our thick cut peasant bread. Served with a side of our seasonal salad. 

Chicken Pot Pie 12-
House baked chicken pot pie. Served with a side of our seasonal salad.

Easter Pie 12-
An Italian egg pie with salami, ham, provolone, parmesan, mozzarella and hardboiled egg. Served with a side of our seasonal salad.

Paiku House Salad 7-
Mixed organic baby greens, candied almonds & dried cranberries. 

*The consumption of raw or undercooked eggs may increase your risk of food borne illness, especially if you are pregnant or have a medical condition. 

Menu and prices subject to change without notice.