B R E A K F A S T 
Served until 2:00


 OMELETTES

All omelettes are made with three organic, pasture raised eggs & served with our peasant bread toast or a house-made biscuit. Sub a small house salad for 1-


Paiku Omelette 10-
Organic spinach, mushrooms, onionS & Swiss cheese. 
Add Olympia Provisions ham 2-

Italian Omelette 11-
Olympia provision’s Italian sausage, Red bell 
peppers, onions, provolone & Parmesan. 


 GALETTES 

Our version of galettes are Savory buckwheat crepes. 
All galettes are served with a side of our house salad. 
(served until we run out of batter.) 

Paiku Galette 10-
  Spinach, mushrooms, onions & feta cheese. 
Topped with a dash of our chutney-style
 marmalade. GF **

Ham & Swiss Galette 11-
  Olympia provisions ham, swiss and onions.
Topped with a dash of our chutney-style 
marmalade. GF **

HASHES

All hashes are served with our peasant bread toast or a house-made 
biscuit & chutney-style marmalade. sub a small house salad for 1-

Bacon & Potato Hash 10-
Pan fried Potatoes, red bell & poblano peppers, 
onions and Nueske’s bacon, topped with Two 
baked eggs*. Add gravy 2-

Wild Boar Chili Hash 11-
Pan fried Potatoes, onions, red bell & poblano 
peppers, topped with our wild boar chili, pepper 
jack cheese & Two baked eggs*. 

Zuzu’s Veggie Hash 10-
Pan fried Potatoes, spinach, mushrooms and 
onion, topped with pepper jack cheese and two 
baked eggs.* 

Vegan Hash 11-
Pan fried potatoes, onions, red bell peppers, 
mushrooms, spinach, Marinated tempeh and topped with 
pickled red onions and miso aioli.


 MORE BREAKFAST

Biscuits & Gravy 7-
Two fresh baked biscuits covered in our 
bacon & sausage or veggie gravy. 
Add two baked eggs* 2-

Sam’s Breakfast 10-
Two baked eggs*, sautéed vegetables & a
fresh baked biscuit, all covered in our 
bacon & sausage or veggie gravy.

Pow’s Breakfast 10-
Two scrambled eggs, a side of potatoes, peppers 
& onions and a biscuit topped with gravy.

Leavitt Station Breakfast 11-
Two organic baked eggs*, your choice of 
bacon, sausage, ham or tempeh. Served with
thick cut toast or a fresh baked biscuit with 
our chutney-style marmalade & potatoes.

Mini Brunch 8-
Two organic baked eggs*, a fresh baked biscuit
 with our chutney-style marmalade and a 
small seasonal salad.

Whole White-Wheat Pancakes 8-
Two pancakes made from white-grain whole 
wheat flour. Served with butter, maple syrup 
& our house-made chutney-style marmalade. 
(served until we run out of batter.)

Half-Order Pancakes 5-

Little Bear’s Breakfast 8-
two scrambled eggs, a biscuit & marmalade 
and a side of fruit.


L U N C H   &   D I N N E R


 SAVORY PIES & MORE

All our savory pies are served with a side of our house salad. 
Sub soup for 1-   chili for 2-


 Chicken Pot Pie 9-
Organic chicken, carrots, celery, peas,
 and thyme with rich gravy. 

  Easter Pie 10-
Chopped olympia provision’s salami & ham, 
provolone, mozzarella, parmesan, 
hard-boiled eggs and parsley.  

  Vegan Pot Pie 9-
Organic simmered carrots, peas, mushrooms, 
corn and onions in A thick vegan gravy.

Venison Shepherd’s Pie 11-
Slow simmered venison, onions, celery & carrots, topped in mashed potatoes & sharp Irish cheddar cheese. Baked in individual ramekins. GF **

Thick Cut Nut Loaf & Mash 11-
We make our nut loaf with walnuts, mushrooms, onions, cheese, egg. 
Served with mashed potatoes, dark mushroom gravy and salad.


SOUP 

Soup du jour  
 cup 3- Bowl 5-
Please check the board.

WILD BOAR CHILI  

CUP 4- BOWL 6-
Slow simmered wild boar, tomatillos, peppers 
& kidney beans. Topped with pepper jack cheese. 


 SALADS & WRAPS


 Make any salad into a wrap, just add  1-  
Add chicken for 3-

Paiku House Salad 5-
Organic mixed baby greens, dried cranberries 
& candied walnuts tossed in a balsamic blend. 

Homestead Salad 8-
Organic mixed baby greens, carrots, pickled 
red onion, pickled eggs & red bell pepper topped 
in our feta dressing. gf **

Red Quinoa Salad 8- 
made with red quinoa, celery, red onion, red 
bell pepper and green onions. Served over a bed 
of baby greens tossed in a balsamic blend. gf **  
Add goat cheese for 3-

Deli Salad 10-
Organic mixed baby greens, pickled red onions, 
Pickled eggs, Olympia provisions cured meats & pecorino 
cheese tossed in a balsamic blend. gf **

St Johns Salad 10-
Organic baby spinach tossed in a balsamic 
blend, topped with goat cheese, Nueske’s bacon, dried
 cranberries and pecans drizzled with honey. 


SANDWICHES

All sandwiches are served with a side of our house salad. 
Sub soup for 1-    Chili for 2-

Venison Melt 11-
A warm sandwich filled with slow simmered 
venison, celery & carrots, sharp Irish cheddar cheese, pickled 
red onions, dijon mustard & lemon dill aioli on a rustic roll.


Italian Deli Sandwich 12-
Olympia provision’s salami & ham, pickled red onions, 
provolone, parmesan, baby greens, dijon mustard & lemon dill aioli on a rustic roll.

Italian Sausage Sandwich 11-
Olympia provision’s Italian sausage, grilled
 onions, peppers, provolone, dijon mustard & lemon
 dill aioli on a warm rustic roll.

Burger du jour* 12-
Ask your server about today’s burger.

Paiku Basic Grilled Cheese 8-
House-made peasant bread with Irish cheddar. 
Add Olympia provision ham 2-

Tempeh Sandwich 10-
 Marinated tempeh, pan fried onions, 
mushrooms, red bell peppers, dijon mustard 
& miso aioli on a warm rustic roll.
Add Swiss cheese 1-



Please note: a 20% gratuity charge will be added for All parties of five or more guests. Also, no split checks, and no more than two cards per table.
Thank you for understanding!



. …......................................

**We use a lot of wheat four in our kitchen. While we attempt to keep our gluten-free items free from gluten, we cannot guarantee they have not come into contact.Please note: a 20% gratuity charge will be add for All parties of five or more guests. Also, no spilt checks, and no more than two cards 
per table. Thank you for understanding!




Contact Us
Hours:
Tuesday - Thursday
8am-9pm
Friday-Saturday
8am-10pm

Sunday
8am-3pm



To go orders:    503-860-4773
"This place rules! The chicken pot pie is fantastic 
and very well seasoned. The Easter pie is my new 
favorite. In fact I am about to eat it back-to-back days..."
                Review from yelp.


"Great savory and sweet pies. Wonderful, flaky crust, 
even the vegan crust was really good..."
               Review from yelp.


"There is some good random food in St Johns 
but right now this is the best food in St Johns..."
                Review from yelp.



​"I am barely finished with my chicken pot pie from Paiku but I had to start my review right away, BECAUSE PEOPLE NEED TO KNOW. This was the best, the BEST chicken pot pie I have ever had..." 
  Review on Facebook
                   Review from yelp

.
"I had the Vegan Pot Pie yesterday and 
it was AMAZING! I can't wait to come back!"
               Review on Facebook


"WOWEEE....supremely LOVELY. 
I'll be back. Cheers!"
              Review on Facebook





HANDMADE ~ PIE ~ BREAKFAST ~ LUNCH ~ DINNER ~ BEER ~ COCKTAILS ~ SAVORY ~ SCRATCH ~ FRUIT ~ MEAT ~ VEGAN ~ ST JOHNS ~ PORTLAND 
P A I K U  
Please note, we reserve the right to change our menu and pricing at anytime without notice.